Why FSSC 22000
How to achieve FSSC 22000 – Q
How to achieve FSSC 22000 Certification
From ISO 22000 to FSSC 22000
The technical specifications for the preliminary programs can be obtained as follows:
ISO/ TS 22002-1: 2009
ISO/ TS 22002-2: 2013
ISO/TS 22002-3: 2011
ISO/TS 22002-4: 2013
ISO/TS 22002-5:2019
ISO/TS 22002-6: 2016
BSI PAS 221: 2013
CERTIFICATION SCHEME FSSC 22000 vs.6/ 2023
Communication COID code
Foundation FSSC has published in April 2023 BoS-list-FSSC-22000-V6_April-2023, the technical document Requirements V6 upgrade process, and the documents of FSSC 22000 V.6 certification scheme.
Starting from April 1st, 2024 all audits will be conducted against the FSSC 22000 V.6 requirements.
Requirements FSSC 22000 V6 - April 2023
Scopes of the FSSC 22000 vs.6
Rules for certification of FSSC 22000 vs. 6
Guidance Food Loss and Waste
Guidance on food fraud mitigation FSSC 22000 vs.6
Guidance on food defense FSSC 22000 vs.6
Guide for Quality and Food Safety Culture
Guidance Environmental Monitoring
IMPORTANT: Obtaining and maintaining certification for food safety management systems is conditioned by the existence of authorization/ registration documents issued by the competent food safety control authority (ANSVSA, Ministry of Health, etc.).
Lack of evidence of authorization/ registration of activity under the Food Safety and Consumer Health Regulations makes it impossible to obtain certification of the Food Safety Management System/ Suspension/ Withdrawal/ Reduction of Certification, as the case may be.
If organizations certified for the Food Safety Management System are involved in food incidents, they are required to notify CERTIND in maxim 3 days by e-mail (office@certind.ro) or by phone (+4021.313.36.51 or 0788.950.823)